House-made peppercorn beef bologna, American cheese, Fire & Ice Pickles and dijonnaise. Served on toasted Niedlov's buns.
Grilled jumbo chicken wings with Veggie Pickles. Served with Bourbon Street Barbecue Sauce or Smokin' Hot U.S. Style
House-made Fire & Ice cucumber pickles and spicy vegetable pickles.
House cut potato chips topped with 3 Little Piggies Chili, cheddar cheese, tomatoes, black olives, jalapenos, green onion and sour cream.
Tillamook sharp yellow and white cheddar cheeses, roasted red pepper, bacon and smoked jalapeno served hot with house-cut potato chips.