$6.90
Steamed whole soybean, sprinkled with salt
$8.05
Edamame, sesame oil, garlic, dried roasted chili, and sea salt.
$8.05
Crispy rolls stuffed with cabbage, carrots, and onions
$8.05
Traditional Japanese seashore style seaweed salad


$10.35
Cream cheese, carrots, and crab inside crisp wontons, served with sweet and sour sauce
$10.35
Dumpling wrappers filled with pork, onion, shrimp, and water chestnuts, served with our dumpling sauce


$10.35
Pan-fried dumplings served with soy-ginger sesame sauce
$10.35
A light and crispy Japanese fried chicken, served with mayo-based dipping sauce and lemon


$13.23
A combination of ground chicken, shiitake and diced water chestnuts, wrapped with fresh crisp lettuce leaves
$14.38
Lightly breaded calamari cooked to perfection and served with our sweet and sour sauce
$15.53
lightly breaded calamari cooked to perfection and tossed with Thai pepper, garlic, onion, salt, and bell peppers
$15.53
Thinly sliced and seared tuna on a bed of mixed greens, spinach, avocados, radish and sesame seeds, served with ponzu sauce
$16.10
Chef selection of five pieces of assorted fish on rice balls


$18.40
Three spring rolls, three fried dumplings, three crab rangoons, and three fried gyozas, served with our house sauces
$18.40
A delectable assortment of fresh fish (NO SUBSTITUTIONS PLEASE)