To order, click items on the menu!

El Vallarta Paris

Authentic Mexican food made fresh to order!!

Cuisine Type




1113 Mineral Wells Ave

Phone Number

(731) 642 -3626

Delivery Hours

11:00AM - 9:30PM
11:00AM - 9:30PM
11:00AM - 9:30PM
11:00AM - 9:30PM
11:00AM - 9:30PM
11:00AM - 9:30PM
11:00AM - 9:30PM
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Just right for non meat eaters. (We use 100%vegetable oil).


South of the Border Grill. Steak and egg are cooked to order, however, consuming under cooked meat, fish and poultry may increase your risk of food borne illnesses.


Traditional Food

Jalisco Specials

Lunch Menu (Available from 11:00 - 3:00 pm Monday - Saturday)

San Jose Lunch

Lunch Menu (Available from 11:00 - 3:00 pm Monday - Saturday)

Vegetarian Lunch

Lunch Menu (Available from 11:00 - 3:00 pm Monday - Saturday). Just right for non meat eaterst (We use 100% Vegetable Oil).


Tea and Coke products only.



All nachos are served on a bed of chips topped with cheese.


South of the Border Grill.

El Valle Dishes


Combination Dinners

Cheese dip can be substituted for salsa on top of each individual meal: add for an additional price.

Lunch Salads

Lunch Menu (Available from 11:00 - 3:00 pm Monday - Saturday)

Lunch Specials

Lunch Menu (Available from 11:00 - 3:00 pm Monday - Saturday)

All New And Delicious

El Vallarta Delight


Delicious grilled shrimp and chicken over a bed of steamed vegetables accompanied by our delicious rice and cheese sauce.

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Pineapple Fajitas


Chicken or beef strips cooked with onions, bell peppers, tomatoes, and pineapple with shredded cheese on top. Served with salad, pico de gallo, rice, beans, and three flour tortillas.

Vallarta Alambre


Delicious chicken, shrimp, tomato, bell pepper, onion, and pineapple cooked to perfection, over a bed of cheesy rice. Served with lettuce, tomato, sour cream and guacamole.

Chori Pollo


Grilled chicken breast topped with a savory blend of grilled chorizo, onions, and potato. Served with ricem lettuce, tomato, avocado slices, and tortillas.

Coctel de Camarones


A traditional Mexican shrimp cocktail served with ketchup, onions, cilantro, tomato, and avocado.

Vallasta Philly Sandwich


Choice of steak or chicken, grilled with onions and bell peppers. Also filled with cheese sauce and served with fries.

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Grande Potato Fajita


A large baked potato stuffed with our delicious fajitas, covered with oursignature cheese sauce.

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Camarones a la Veracruz


A bed of rice topped with grilled shrimp and zucchini. Topped with cheese.

Cajun Fish Fillet


Two grilled white fish fillets seasoned with our special Cajun recipe. Served with rice and steamed vegetables.

Botanna Grande


Beef nachos chicken quesadilla, two chickentaquitos served with jalapeᅢᄆos, melted cheese, guacamole, and sour cream.

Grande Special Dinner


Enchilada, tamale, chile relleno, taco, tostada rice, and beans. All items are made with ground beef or chicken.

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Molcajete Special


Delicious strips of chicken, beef, and shrimp, grilled and combined in a traditional Mexican Molcajete with cheese, a special Molcajete sauce onion, and a slice of nopal, accompanied by rice and beans.





All fajitas are served with rice, beans, lettuce, guacamole, sour cream, pico de gallo. And are served with hot, soft flour or corn tortillas so you can create your own tacos! All fajitas are grilled with tomatoes, onions, bell peppers, and served on a sizzling hot comal (skillet).

A La Carte and Side Orders

Kids Menu

Served to children under 12 years old.


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Lunch Hours

Sunday - Thursday9:30 - 3:30
Friday - Saturday9:30 - 3:30

Dinner Hours

Sunday-Thursday3:30 - 9:30
Friday - Saturday3:30 - 10:30


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